When it comes to traditional Indian sweets that strike the perfect balance between crunch and sweetness, Jeedipappu Pakam stands tall among the favorites. A classic from Andhra Pradesh, this delicacy is a melt-in-the-mouth brittle made with roasted cashew nuts and jaggery. Not only is it rich in flavor, but it also carries the nostalgia of homemade sweets prepared during festivals and special occasions.
What is Jeedipappu Pakam?
Jeedipappu Pakam (Telugu: జీడిపప్పు పాకం) is essentially a cashew nut chikki, made using high-quality Jeedipappu (cashews) and Bellam (jaggery). The jaggery syrup is boiled to the right consistency and then combined with roasted cashew nuts to form thin slabs that harden as they cool. Once set, the slabs are cut into pieces and stored in airtight containers.
Ingredients Used in Jeedipappu Pakam
Premium Cashew Nuts (Jeedipappu)
Organic Jaggery (Bellam)
Ghee (clarified butter)
A touch of cardamom (optional)
The simplicity of the ingredients is what makes this sweet unique and delectable. Unlike sweets overloaded with artificial flavors or colors, Jeedipappu Pakam sticks to age-old simplicity.
Jeedipappu Pakam Nutritional Value (Per 100g Approx)
| Nutrient | Value |
|---|---|
| Calories | 450-480 kcal |
| Protein | 6-7g |
| Carbohydrates | 60g |
| Sugars | 45g |
| Fats | 20g |
| Dietary Fiber | 1-2g |
| Iron | 2mg |
| Magnesium | 60mg |
Note: The actual nutritional values may vary slightly depending on the jaggery and cashew quality used.
Benefits of Jeedipappu Pakam
Natural Energy Booster: The combination of cashews and jaggery provides quick energy, making it a great post-meal dessert or snack.
Rich in Antioxidants: Cashews and jaggery both contain antioxidants which help in reducing inflammation.
Heart Healthy Fats: Cashews are known for their monounsaturated fats which are good for heart health when consumed in moderation.
Iron-Rich: Jaggery is known to be a good source of iron and helps improve hemoglobin levels.
Good for Bones: Cashews provide essential minerals like magnesium and phosphorus that support bone health.
When is Jeedipappu Pakam Made?
Jeedipappu Pakam is especially popular during:
Festivals like Sankranti and Diwali
Traditional family gatherings and weddings
Return gifts and prasadam in temples
Where to Buy Jeedipappu Pakam Online?
With the surge of online sweet stores and regional specialty e-commerce platforms, Jeedipappu Pakam can now be bought from:
Andhra sweets-focused online stores
Amazon and Flipkart (from verified sellers)
Local sweet shop websites offering pan-India delivery
Make sure to look for brands that mention “made with jaggery” and not sugar-based alternatives.
Jeedipappu Pakam Price
Prices may vary depending on quality and brand. On average:
250g Pack: ₹180 – ₹250
500g Pack: ₹350 – ₹480
1 Kg: ₹600 – ₹850
Artisanal and handmade versions may cost more due to high-quality cashews and traditional preparation methods.
How to Store Jeedipappu Pakam
Store in an airtight container.
Keep in a cool, dry place away from direct sunlight.
Best consumed within 15–20 days of preparation for optimal taste and crunch.
Jeedipappu Pakam – Different Names in India
Although Jeedipappu Pakam is native to Andhra Pradesh, similar sweets are enjoyed across India under different names:
Cashew Chikki (North India)
Kaju Brittle
Munthiri Mittai (Tamil Nadu, when made with peanuts or cashews)
Kaju Katli Brittle (a crunchy variant of the popular kaju sweet)
FAQs – Jeedipappu Pakam
Q: Is Jeedipappu Pakam suitable for diabetics?
A: Since it contains jaggery, it is not recommended for diabetics. Consult a doctor before consumption.
Q: Can kids eat Jeedipappu Pakam?
A: Yes, in moderation. It’s a good source of energy and nutrients but can be sticky for young children.
Q: Is it vegan?
A: Yes, as it is made from plant-based ingredients (unless ghee is used).
Q: Is it gluten-free?
A: Absolutely. All the ingredients used are naturally gluten-free.
Final Thoughts
Jeedipappu Pakam is more than just a sweet — it’s a cherished tradition. Each bite carries the legacy of Andhra culinary brilliance and the joy of festivals. Whether you’re a sweet lover, a health-conscious snacker, or someone exploring Indian traditional sweets, Jeedipappu Pakam is a must-try.
Want to try it at home or buy some for gifting?
🎁 Order authentic Jeedipappu Pakam online now and experience tradition in every bite!