Rava Laddu, also known as Sooji Laddu or Semolina Laddu, is one of India’s favorite traditional sweets. Soft, aromatic, and infused with the richness of ghee and cardamom, it’s a must-have during festivals like Diwali, Ganesh Chaturthi, and Navratri. But one question that often pops up is:
What is the cost of Rava Laddu?
The answer depends on several factors — where you buy it, how it’s made, and what ingredients are used.
Let’s explore everything you need to know about the cost of Rava Laddu in India, especially in places like Hyderabad, and how much it costs to make it at home.
1. Store-Bought Rava Laddu Prices
The price of Rava Laddu in sweet shops varies depending on the brand, location, ingredients, and packaging.
Average Prices in India (2024–2025)
Type | Price per kg (INR) |
---|---|
Local Sweet Shop | ₹250 – ₹400 |
Premium Sweet Brands | ₹450 – ₹600 |
Organic/Handmade Brands | ₹600 – ₹800 |
Gourmet Packaging (Gift Boxes) | ₹700 – ₹1000+ |
Popular Brands and Stores
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Mithaiwala / Sweet Magic (Hyderabad) – ₹350–₹450 per kg
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Bikanervala / Haldiram’s – ₹500–₹600 per kg
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Homemade/Artisan Sweets on platforms like Etsy or Instagram – ₹600–₹1000+ depending on customization
If you’re buying a small box of 250g or 500g, expect prices to range between ₹100 to ₹300 based on the above rates.
2. Cost of Making Rava Laddu at Home
Homemade Rava Laddu is much more economical, especially if you’re making it in larger quantities.
Ingredients Breakdown (Approximate cost for 10–12 laddus)
Ingredient | Quantity | Cost (INR) |
---|---|---|
Rava (Sooji) | 1 cup | ₹10 – ₹15 |
Sugar | ¾ cup | ₹10 |
Ghee | 3–4 tbsp | ₹20 – ₹30 |
Coconut (optional) | ½ cup | ₹10 – ₹15 |
Cashews & Raisins | 2 tbsp | ₹10 – ₹15 |
Cardamom | 2 pods | ₹2 – ₹5 |
Total Estimated Cost: ₹60 – ₹90 for ~10 laddus
That comes to around ₹6–₹9 per laddu!
And if you’re making a full 1 kg batch, the cost could range between ₹180 to ₹250, depending on the quality of ghee and nuts used.
Why Do Some Rava Laddus Cost More?
Several factors influence the price:
1. Quality of Ingredients
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Desi cow ghee, organic sugar, or A2 ghee increases the cost.
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Premium nuts like almonds or pistachios instead of basic cashews.
2. Handmade & Artisanal Preparation
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Handmade laddus using traditional methods and no preservatives are labor-intensive and often cost more.
3. Packaging & Branding
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Designer boxes, vacuum packaging, or gifting arrangements can significantly increase prices.
4. Regional Variations
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In some states, Rava Laddus include milk, coconut, or khoya, which may reduce shelf life but enhance taste — making them pricier.
Rava Laddu for Gifting
During festivals like Diwali or Weddings, Rava Laddus are often packed in elegant boxes:
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Small Box (250g) – ₹120 to ₹200
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Medium Box (500g) – ₹250 to ₹400
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Gift Packs (1 kg or assorted) – ₹500 to ₹1000+
If you’re planning to gift sweets in bulk, many sweet shops offer discounts on bulk orders.
Final Thoughts
Rava Laddu can cost as little as ₹6 per laddu when homemade, and up to ₹60 or more when bought from gourmet sweet brands. Whether you make it at home or buy it from a reputed store, the charm of Rava Laddu lies in its simple ingredients, festive vibe, and unbeatable taste.
So, whether you’re counting pennies or treating yourself to luxury sweets, there’s a Rava Laddu for everyone!