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Allam Murabba, also known as Ginger Murabba, is a traditional Indian preserve made from fresh ginger, sugar, and aromatic spices. […]

Masala powders, the aromatic and flavorful blends of spices, are the backbone of Indian cuisine. Whether you’re preparing a rich

Rava Ladoo, also known as Sooji Ladoo, is a traditional Indian sweet made from semolina (rava), ghee, sugar, and flavored

Maramaralu, known as puffed rice in English, is a staple ingredient in many Indian households. Light, crispy, and versatile, it

Sesame balls, often known as Til Laddoo in India, are a traditional sweet made primarily from sesame seeds and jaggery.

Jackfruit chips, a popular snack in many regions of India and beyond, are loved for their crunchy texture and natural

Kadalai Mittai, a beloved Indian snack, is a classic combination of roasted peanuts and jaggery. This sweet and crunchy treat

Kalakand, a luscious Indian dessert, is a favorite at festivals, celebrations, and sweet shops across the country. Made from milk,

Mixture, also known as Chivda, is a quintessential Indian snack loved by people across the country. This savory snack is

Andhra Pradesh, known for its rich culture, heritage, and flavorful cuisine, is also home to a variety of delectable sweets.