Kochi, known for its rich cultural heritage and scenic beauty, is also a paradise for food lovers. While Kerala is famous for its seafood and spicy non-veg dishes, the city also has a thriving vegetarian food scene. Whether you’re looking for a wholesome Sadhya, dosa, or North Indian delicacies, Kochi has plenty of pure veg restaurants offering delicious and healthy meals.
Top Pure Veg Restaurants in Kochi
1. Brindhavan Vegetarian Restaurant
Location: MG Road, Kochi
Specialties: South Indian thali, Ghee roast dosa, Pongal
Why Visit? Authentic South Indian flavors with a homely ambiance.
2. Arya Bhavan
Location: Edappally, Kochi
Specialties: Masala dosa, Filter coffee, Mini tiffin
Why Visit? A well-known spot for breakfast and quick South Indian meals.
3. Sree Krishna Inn
Location: Ernakulam
Specialties: Kerala Sadhya, Idiyappam with coconut milk, North Indian platters
Why Visit? Ideal for those looking for a mix of traditional and North Indian vegetarian dishes.
4. Dhe Puttu
Location: Palarivattom
Specialties: Variety of puttu dishes with kadala curry and coconut-based sides
Why Visit? Famous for its innovative take on Kerala’s staple dish, puttu.
5. Kashi Art Café (Vegetarian Options)
Location: Fort Kochi
Specialties: Healthy salads, Avocado toast, Herbal teas
Why Visit? Perfect for those who love fresh, organic, and artistic food presentations.
Must-Try Vegetarian Dishes in Kochi
✔ Kerala Sadhya – A traditional vegetarian feast served on a banana leaf with rice and multiple side dishes.
✔ Ghee Roast Dosa – Crispy dosa with a generous serving of ghee, best enjoyed with coconut chutney and sambar.
✔ Puttu & Kadala Curry – A steamed rice cake paired with spicy black chickpea curry.
✔ Idiyappam & Vegetable Stew – Soft string hoppers served with creamy coconut-based vegetable stew.
✔ Vegetable Kurma & Parotta – A delicious combination of flaky Kerala parotta and mildly spiced vegetable kurma.
✔ Banana Chips & Pazham Pori – Famous Kerala snacks perfect for evening tea time.
Why Choose a Pure Veg Restaurant in Kochi?
Authentic South Indian Flavors – Traditional dishes made using fresh and locally sourced ingredients.
Healthy & Nutritious – Most dishes are prepared with minimal oil and rich in fiber.
Great for Tourists – Offers a taste of Kerala’s vegetarian specialties without overpowering spices.
Budget-Friendly – Many restaurants serve unlimited vegetarian thalis at affordable prices.
Ideal for Families – A safe and healthy choice for those traveling with kids and elders.
How to Find the Best Pure Veg Restaurants in Kochi
✔ Google Maps & Reviews – Search for “best veg restaurants in Kochi” and check ratings.
✔ Zomato & Swiggy – Browse menus, pricing, and customer feedback.
✔ Ask Locals – Malayalees are always happy to recommend the best veg eateries.
✔ Visit Fort Kochi & MG Road – Areas known for some of the top vegetarian dining options.
Conclusion
Kochi’s pure veg restaurants offer a delightful mix of traditional Kerala, South Indian, and even North Indian vegetarian dishes. Whether you’re a local or a traveler, exploring these eateries will be a flavorful and memorable experience. So next time you’re in Kochi, don’t miss out on the delicious vegetarian delights this city has to offer!